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Specialty Cuisines

 


Specialty Cuisines

Forest Honey by Langnese (1.1 pound) by igourmet.com

Langnese has reigned as Europe's premium honey since 1927. Their Forest Honey embodies the flavors of the Bavarian black forest. One taste and you'll recognize its silky, luxurious quality. This...

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Nestle-Abuelita Mexican Chocolate, 19 oz.

Dark chocolate laced with cinnamon and covered in coarse sugar. A Nestle product. MEXICAN CHOCOLATE Serve your Mexican Chocolate with churros! INGREDIENTS 3.3 oz tablet of Mexican chocolate 2-1/2...

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Leonidas Belgian Chocolates: Signature General Assortment

Leonidas General Assortment...with a well balanced and representative selection of Leonidas' fresh butter creams, sinfully smooth truffles and delectable pralines, there is sure to be something in...

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Leonidas Belgian Chocolates: Signature Milk Chocolates Assortment

Leonidas Milk Chocolate Assortment...with a well balanced and representative selection of Leonidas' fresh butter creams, sinfully smooth truffles and delectable pralines, all covered in sweet milk...

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Leonidas Belgian Chocolates: Signature Dark Chocolates Assortment

Leonidas Dark Chocolate Assortment...with a well balanced and representative selection of Leonidas' fresh butter creams, sinfully smooth truffles and delectable pralines, all covered in rich dark...

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Leonidas Belgian Chocolates: Gianduja -- Almond & Hazelnut Praliné

Leonidas Belgian Chocolates: Gianduja -- Almond & Hazelnut Praliné

Gianduja100% Seduction...a silky smooth mixture of melted milk chocolate, sugar, and ground grilled hazelnuts and almonds. An entire ballotin of one of our most popular pieces. In Leonidas' signature...

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Leonidas Belgian Chocolates: Gianduja -- Almond & Hazelnut Praliné

Appenzeller Reserve Cheese (8oz or 1lb)

Appenzeller is a semi-hard cheese that can be identified by its yellowish to reddish-brown rind and its regular, medium-sized holes. Its unique flavoring is achieved with loving care using a secret...

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Leonidas Belgian Chocolates: Gianduja -- Almond & Hazelnut Praliné

Kasseri Cheese (8oz or 1lb)

Originating in Greece, Kasseri has a mild, slightly tart flavor with underlying sweetness. It is delicious plain or sauted as in the Greek dish saganaki. Manufacturer: For The Gourmet Brand: For The...

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Raclette Cheese (8oz or 1lb)

Raclette Cheese (8oz or 1lb)

Raclette is made in the Alps on both sides of the French-Swiss border. Eaten as a table cheese, Raclette has a smooth, creamy taste that is neither too salty nor sharp. This cheese is traditionally...

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Raclette Cheese (8oz or 1lb)

Aged Mimolette Cheese (Whole Wheel)

Mimolette Aged 6-9 Months is a hard cheese with a natural rind that becomes hard, dry, yellow/orange to greyish and pockmarked over time. It is buttery, nutty and salty with a slight caramelized...

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Raclette Cheese (8oz or 1lb)

White Miso Paste - 2.2 lb

Miso is a traditional Japanese seasoning produced by fermenting rice, barley and/or soybeans, with salt and the fungus k?jikin, the most typical miso being made with soy. The result is a thick paste...

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Raclette Cheese (8oz or 1lb)

Japanese Izu Matcha. Gourmet Japanese Gyokuro Base Matcha. Net Wt: 1/2 lb. (Makes 100 Cups)

The Izu Matcha that we offer you here is a fabulous example of a high quality Japanese Matcha grown in the Izu peninsula, not far from Tokyo. The tea has a pale emerald green color and when consumed...

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Raclette Cheese (8oz or 1lb)

Rabbits Lindt Chocolate Mini Bunnies for Easter

Customer Review: Master chocolate makers and masters of cute! Milk chocolate animals. Add them to a basket or give them as is, so cute! Milk chocolate (contains dairy and soy and may contain traces...

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Raclette Cheese (8oz or 1lb)

Riegelein Mini Ladybugs Foil Wrapped Chocolate - 60 pcs

Adorable good luck chocolate! Milk chocolate, 60 pieces in all, and great for a party, gift baskets or more. Each is about 5 gr (0.16oz) Manufacturer: Riegelein Brand: Riegelein Feature: Adorable...

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Raclette Cheese (8oz or 1lb)

Black Diamond Canadian Cheddar Cheese Reserve

Canadian Cheddar Cheese Black Diamond Grand Reserve Aged 2 Years. Robert F. Hart began making this fine Canadian cheddar in 1933. Today, Black Diamond is probably Canada's most well-known cheddar....

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